STUZZICHINI

(Nibbles)

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PANE CASERECCIO

A selection of warm homemade bread with a basil pesto dip (n) (v)

£4.75

 

BOSANA OLIVES from Alghero (vg)

£4.25

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PANE CARASAU CON CREMA DI PECORINO (v)

Classic Sardinian crispy thin bread served with a Pecorino dip

£4.75

 

PIZZE ALL’AGLIO

Pizza garlic bread

Plain (vg) £5.00

Tomato (vg) £5.25

Cheese (v) £6.50

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ACCIUGHE ALLA PIETRO

Marinated anchovy fillets with olive oil, rocket & thinly sliced onions served with pane carasau

£4.75

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DA DIVIDERE

(SHARING PLATTERS)

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ANTIPASTI DOMO

selection of our finest cured meats & cheeses served with homemade bread & truffle honey & walnuts (gf*)(n)

£25.50

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FRITTO MISTO CON AGLIATA*

Fish of the day, Baby squid, prawns, & courgette f

£25.95

 

DELL ’ORTO

Grilled courgette, aubergine, artichokes, peppers & asparagus marinated with garlic, chilli & parsley oil (gf*)(vg)

£15.50

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*The "Agliata" is a typical sauce from Castelsardo prepared with tomato pasata, garlic & red wine vinegar.

Perfect with fried fish.

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BRUSCHETTE

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CLASSICA

Pachino tomato, basil, oil and garlic (gf*)(vg)

£6.00

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ARAGOSTA

Lobster, cherry tomatoes, garlic, basil & lobster mayo (gf*)

£12.50

 

REALE

Pachino tomato, crushed avocado, mozzarella and Barbagia ham (gf*)

£8.75

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BURGOS

bruschetta with creamy aubergine, caramelised onions, figs & roasted almond flakes (n)(gf*)

£8.50

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DEL CONTADINO

ricotta buffala, artichokes, sundried tomatoes & bottarga (for (v) request no bottarga) (gf*)

£8.50

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ANTIPASTI TERRA

(STARTERS FROM THE LAND)

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PROSCUITTO D'ANATRA CON ARANCIA CARAMELATA

Cured duck ham with caramelised orange, rocket salad, cutrus dressing & peconrino shavings (gf)

£8.95

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CARPACCIO CIPRIANI

Thinly sliced beef fillet, rocket & Harry’s Bar sauce (gf)

£11.50

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PROSCIUTTO DI TALANA CON BURRATA FICHI E TARTUFO

Talana cured ham, burrata, figs & truffle (gf)

£10.95

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INVOLTINI DI BRESAOLA RICOTTA DI BUFALA, PERA E PISTACCHIO

Bresaola roll stuffed with ricotta , pears & pistacchio (gf)(n)

£9.75

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MISTO VERDURE GRIGLIATE

Grilled aubergine, courgette, radicchio & peppers with garlic chilli & parsley oil (gf)(vg)

£7.50

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ARANCINE RAGU'

Beef ragu, peas & taleggio stuffed rice balls served with tomato sauce

£7.95

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ARANCINI FUNGHI E TARTUFO

Arancini filled with wild mushrooms & taleggio (v)

£8.50

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ANTIPASTo MARE

(STARTERS FROM THE Sea)

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INVOLTINI DI TONNO ROCCA JA

Carpaccio tuna rolls stuffed with ricotta & caramelised figs (gf)

£12.00

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GAMBERONI IN CROSTA DI CARASAU

King prawns coated in carasau bread, lightly fried & served on a bed of creamy aubergines

£10.50

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TARTARE DI TONNO AL MIRTO

Tuna sashimi tartare with avocado, beetroot aromatised with mirto liquor, burrata foam & crispy carasau bread

£13.95

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RAZZA AL PECORINO

Oven baked skate wings with lemon, parsley & melted pecorino, served with crispy carasau bread

£9.25

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POLPO E PATATE ALLA CASTELLANESE

Grilled octopus with roast potatoes, garlic & parsley oil, served with octopus emulsion (gf)

£12.95

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ZUPPETTA COZZE E VONGOLE ALLA MARINARA

Mussels & clams with San Marzano tomato sauce, garlic & basil, served with toasted bread (gf*)

£9.50

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CALAMARETTI FRITTI

Deep fried baby squid served with tartare sauce (gf*)

£8.50

 

INSALATE

(SALADS)
All Salads are Gluten Free

 

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BURRATA ESTIVA

Burrata, lettuce, cucumber, cherry tomatoes, fennel, pomegranate, sunflower seeds & balsamic glaze (v)

£13.50

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CAPRESE

Buffalo mozzarella with selection of tomatoes & basil (v)

£10.75

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POLLO AVOCADO

Grilled chicken, avocado, lentils, rocket & pecorino Sardo

£13.50

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VEGANA (vg) (n)

Avocado, lentils, spinach, pomegranate, walnuts, green apple & orange dressing 

£10.75

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TONNO

Fresh seared tuna served pink with toasted sesame seeds, lettuce, avocado, radicchio, fennel, spinach & citrus dressing

£15.50

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PASTA E RISOTTO

 

GNOCCHETTI ALLA CAMPIDANESE

Typical shell shaped pasta from Sardinia with fresh Sardinian sausage in a rich tomato sauce with a touch of Saffron & grated smoked ricotta

£13.75

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MEZZI PACCHERI CON CREMA DI PISTACCHIO DI BRONTE E SALSA DI PECORINO

Half tube shaped pasta with cream of pistacchio, pecorino sauce & a hint of lemon

£14.25

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LINGUINE ALLA VONGOLE E BOTTARGA

Linguine with clams, cherry tomatoes & bottarga

£16.50

 

FREGOLA CASTELLANESE AI FRUTTI DI MARE

Sardinian cous-cous with seafood in tomato sauce

£17.50

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CULURGIONES CON FONDUTA DI PECORINO E TARTUFO (v)

Traditional hand made Sardinian potato dumpling filled with pecorino served with cheese fondue and truffle sauce

£15.95

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SCRIGNI SCAMPI CON CREMA DI BURRATA

Ravioli filled with langoustines with Argentinian red king prawn bisque & burrata foam

£18.25

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GIRASOLI ROSSI CON CECI

Ravioli filled with chickpeas served with pea puree & crushed walnuts (vg)(n)

£12.50

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GLUTEN FREE PASTA AVAILABLE PLEASE ASK

(pasta shape will vary)

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SECONDI DI PESCE

(MAIN COURSES FROM THE SEA)

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CERNIA AL CARTOCCIO

Oven baked stone bass in foil with ginger, lemon, cherry tomatoes, olive oil & white wine (gf)

£23.50

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TONNO SCOTTATO DI CARLO FORTE

Sesame crusted seared sashimi tuna steak served with rocket salad, pecorino shavings & balsamic reduction (gf)

£25.50

 

IPPOGLOSSO SAN TEODORO

Pan fried halibut with lobster sauce, king prawns & olives (gf)

£27.50

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ORATA ALLA VERNACCIA

Pan fried dorade with Vernaccia white wine, capers, olives, shallots & sundried tomatoes (gf)

£17.50

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CASSOLA “ZU RAFFELLU”

Classic Sardinian fish stew served with crusty bread (gf*)

£30.50

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GRIGLIATA DI PESCE REALE (for 2)

Selection of our finest grilled fish: dorade, halibut, stone bass & Argentinian king prawns with Domo special dressing

£75

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SECONDI DI TERRA

(MAIN COURSES FROM THE Land)

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PARMIGIANA DI MAMMA ANGELA

Fried aubergines layered with tomato sauce parmesan & mozzarella (v)

 £12.50

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POLLO AL LIMONE

Pan fried boneless chicken thigh cooked in creamy lemon sauce, thyme, bay leaves & limoncello 

£15.75

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COTOLLETTA ALLA MILANESE

Crispy fried rose veal cutlet in panko breadcrumbs, garlic & rosemary, served with a lettuce & cucumber salad

£24.50

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AGNELLO ALLA BARBARICINA

Grilled spring lamb cutlets with peas, mint sauce & sauteed broad beans with pancetta

£19.50

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TAGLIATA DI MANZO

9oz sliced rib-eye steak with rocket, cherry tomatoes & pecorino shavings served with roast potatoes (gf*)

£22.50

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FILETTO NOSTRANO

8oz Fillet steak with peppercorn/ salsa ai funghi/gorgonzola sauce, served with chips (gf)

£30.50

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CENA CON PORCETTO SARDO

8 guests & 48 hours notice (not available Saturday nights)

Authentic Sardinian feast - selection of Sardinian cured meats & cheeses followed by slow cooked whole suckling pig (6kg) served with rosemary roast potatoes

£47.50 per person

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PIZZA CLASSICHE (14")

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MARGHERITA

Tomato, basil, fior di latte mozzarella (vg*)

£9.50

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4 STAGIONI

Ham, artichokes, olives, mushrooms

£11.25

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CAPRICCIOSA

Artichokes, olives, capers, mushrooms (vg*)

£11.25

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MACOMER

Ham & grilled antunna mushrooms

£10.50

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SARDA

Sardinian dried sausage, onions, olives

£11.00

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ORTOLANA

Grilled vegetables, ricotta, garlic & parsley oil (vg*)

£11.00

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BOSCAIOLA

3 types of mushroom & Taleggio (vg*)

£12.25

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DIAVOLO

Salame picante, nduja, peppers

£11.25

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NOSTROMO

Tuna, onions, capers & olives

£10.50

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TALANA

Talana ham (Parma ham from Sardinia) gorgonzola, Pecorino shavings, rocket

£13.25

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DEL MARINAIO

Mixed seafood

£15.75

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PIZZA SPECIALI (14")

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LOGUDORO

Sardinian fresh sausage, antunna mushrooms,

sauteed onions, Pecorino shavings

£14.25

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PASQUA

Crispy pancetta, roast potatoes, grilled asparagus, garlic parsley & chilli oil

£12.25

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LUCIFERO

Spicy salami, gorgonzola, caramelised onions

£11.25

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URZULEI

Sardinian speck, pecorino cream cheese

£11.75

 

SORSO

Fried cubed aubergines, sauteed onions, gorgonzola & ham 

£11.75

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BRACCIO DI FERRO (‘Popeye’)

Spinach, buffalo ricotta & fried egg (v)

£11.50

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PETER

Capers, anchovies, gorgonzola

£10.75

 

FIN

Sliced hotdog & chips

£10.00

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KIKS

Sardinian fresh sausage, chips, garlic chilli & parsley oil

£13.25

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MAMUTHONES

Crispy pancetta, rosemary roas potatoes, garlic parsley & chilli oil

£11.75

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SARAH

Sauteed mushrooms, sauteed onions, gorgonzola & speck

£14.25

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Calzone

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DOMO

Buffalo ricotta, salame Sardo & olives, tomato & mozzarella

£11.75

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CLASSICO

Roast ham, assorted mushrooms, mozzarella, tomato sauce

£10.75

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STROMBOLI

Rolled pizza (not a calzone) with nduja, gorgonzola, spicy salame & sauteed onions

£13.00

 

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PIZZE GOURMET (14")

(All bianca - no tomato)

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MONTANARA

Mozzarella, radicchio, gorgonzola, speck, walnuts (n)

£13.50

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VITO

Rocket, yellow cherry tomatoes, smoked salmon, pink pepper corns, stracciatella

£15.50

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CAMPAGNOLA

Rocket, mozzarella di bufala, dry cured pork shoulder, sundrued tomatoes, almond flakes (n)

£14.25

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TORTOLI

Mozzarella, buffalo ricotta, rocket, cherry tomatoes. speck & homemade pesto (n)

 

4 FORMAGGI

Mozzarella, gorgonzola, taleggio, fontina

£12.75

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We use the finest Petra 3 flour made from 100% Italian wheat & stone-ground to ensure all the nutrients are preserved. A super nutritious pizza base with the freshest toppings!

 

VEGAN MOZZARELLA AVAILABLE

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CONTORNI

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PATATINE FRITTE

Italian chips (vg)

£4.25

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PATATE ARROSTO

Roast potatoes (gf)(vg)

£4.25

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SPINACI

Spinach with garlic & chilli (gf)(vg)

£4.50

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INSALATA MISTA

Mixed salad (gf)(vg)

£4.50

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PATATINE PECRONI E TARTUFO

Truffle fries with pecorino

£4.75

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RUCOLA E PECORINO

Rocket & parmesan (gf)(v)

£4.50

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FIOR DI ZUCCA

Fried courgette flowers with a touch of honey & lemon (v)

£5.25